Recipe 89- Delicious cheese soufflé

Hello. This is a delicious souffle for 2.

3 slices toast bread cut in pieces
1 cup milk
4 eggs beaten
4 slices bacon cut in pieces
1 tablespoon butter melted
500 gr yellow cheese shredded

Preheat the oven to 355F (180C).
It is better to use 2 small baking pans. Arrange  the bread at the bottom. Spread the butter with milk and refrigerate for 2 hours. Sprinkle with  the cheese and add the bacon. Pour in the eggs.

Bake for 55 min. Serve while hot.

Enjoy!