Recipe 115- Beef Fillet with a special sauce

• This is a great way to enjoy a beef fillet.

Ingredients

4 beef fillets

3 cups milk cream

1 cup blue cheese cut into cubes

1 cup feta cheese cut into cubes

1 teaspoon salt

2 teaspoons pepper

4 slices of bacon

1 onion chopped

2 tablespoons olive oil

1 teaspoon butter

Preheat the oil in a pan over medium high temperature. Add the onion and bacon. Cook for 3 min, then stir in the cream. Bring to boil. Reduce heat to sim and allow to cook for 10 min. Add the cheese and  mix well until the sauce is smooth. 

Meanwhile cook the beef. Use a grill pan (with stripes). 

Preheat the pan with the butter. Place the fillets and cook over medium temperature for 5 min. Turn and cook for another 5 min. Season with salt and pepper.

Serve each fillet in a plate and pour the hot sauce on top.

Enjoy!

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