Hi. As promised, here is my recipe for this incredible pasta sauce.
Ingredients
2 large tomatoes finely chopped
1 onion finely chopped
100 gr tomato paste
1 teaspoon salt
1 teaspoon chilly pepper
1 teaspoon black pepper
1 teaspoon oregano
1 teaspoon basil
1 1/2 cup water (it is good to use the water from the pasta)
3 tablespoons olive oil
1 tablespoon whisky
Heat the oil in a pot over medium high temperature. Put inside the onion and tomatoes. Mix well and cook for 5 min. Pour in the whisky. Add the paste and the water and bring to boil. Then lower the temperature to sim and allow to cook for 2 hours. Add the seasonings and you are ready to serve!
Enjoy!
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