Recipe 71- Nadine's greek Tzatziki (yogurt and garlic sauce)

This is a favorite greek sauce. You can prepare it in no time and use it as a dip for bread, french fries, meat, potato chips (or whatever else you can think of!)

Ingredients

300 gr plain full fat yogurt (TOTAL is really the best)
3 teaspoons garlic salt
1 tablespoon vinegar
1 cucumber shredded and well drained
2 tablespoons olive oil
1 teaspoon salt

In a large bowl mix all the ingredients. Put it in the fridge, covered with plastic wrap, for at least 1 hour before serving.

Enjoy!