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Wednesday, April 14, 2010

Recipe 69- Beef Stroganoff Nadinoff

Yummy!

Ingredients

800 gr beef cut in cubes
1 onion chopped
1 can mushrooms chopped
1 clove of garlic chopped
500 ml milk cream
1/4 cup white wine
1/2 cup butter
salt/pepper to taste

In a pot heat the butter over medium high temperature. Cook the beef for 5 min stirring well. Add the onion, mushrooms, garlic and pour in the wine. Low to sim and allow to cook for 2 hours. Add salt and pepper. Mix in the milk cream and serve immediatelly.

Enjoy!

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