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Friday, July 16, 2010

Recipe 166- Nadine's Tomato Soup

Hi!
This is a very healthy and easy to make soup.
It makes a delicious appetizer or an excellent light snack.

Ingredients

5 big tomatoes cut in pieces
1 small onion chopped
1 teaspoon basil
1 teaspoon oregano
2 teaspoons salt
1 teaspoon pepper
4 tablespoons olive oil
3 teaspoons sugar
1 tablespoon balsamic vinegar

Put all ingredients in a bowl and mix well. Refrigerate for 30 minutes and then put the mixture into the blender and blend until you have a smooth and creamy soup.
Serve immediately with some bread sticks.

Enjoy!

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