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Monday, June 21, 2010

Recipe 141- Stuffed Zucchini

Good morning!
This incredible recipe makes a great appetizer.
You can add some minced beef and you have a delicious dinner!

Ingredients

4 large zucchini cut lengthwise
1 tomato chopped
1 onion chopped
3 eggs
8 slices of Graviera Kritis
1/2 cup olive oil
salt/pepper to taste
200 gr minced beef optional

Scoop out the center of the zucchini with seeds and keep it.
Preheat oil in a pan over medium temperature.
Add the onion, tomato, center of zucchini and beef. Cook for 5 minutes.
Preheat the oven to 325 F.
Place the zucchini in a baking pan and drizzle with some oil, salt and pepper.
Beat the eggs and add to the pan with vegetables and beef. Mix well.
Stuff each half of zucchini with this mixture.
Bake uncovered for 30 min, then cover with foil and bake for 1 hour.
Uncover, place the slices of cheese on top of each zucchini and broil for 1 minute.
Ready!

Enjoy!

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