Todays recipe is a traditional greek dish.
Ingredients
800 gr minced beef
1 onion
2 eggs
2 tablespoons butter
8 glasses of water ( 2 lit )
juice of 2 lemons
1 tablespoon corn flour
1 cup rice
1 cup flour
salt/pepper to taste
Serves 6
Prepare the meatballs using the minced beef ( of course! ), 1 egg, 1/2 cup rice, salt and pepper. Cover each one of them with flour. Heat a large pot over medium high heat, put the butter and when it melts add the onion chopped. Stir well until light brown then add the water. When it starts boiling put the meatballs inside and boil in medium temperature for 30 min. Add 1/2 cup of rice and mix. Boil for another 15 min. Remove from heat. In a bowl mix the lemon juice with the egg. Add one cup of water from the pot gradually and mix well. Put the corn flour in and mix again. Pour the mix SLOWLY into the pot and stir well.
This is it! Quick, easy, delicious and nutritious!
Enjoy
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